Mozzarella Stuffed Meatballs By Mas Eman at 04.00 You know a recipe is good when it pushes you out of your blogging slump. These Mozzarella Stuffed Meatballs did just that. I couldn't w...
Caprese Macaroni and Cheese By Mas Eman at 04.00 It's no secret that I love all things caprese. So when Stephanie posted this recipe for Caprese Macaroni and Cheese I was intrigued. Wh...
Pasta with Smashed Peas, Sausage, and Ricotta Cheese By Mas Eman at 04.00 We had an almost-full container of ricotta cheese in the fridge, so I asked SP to search for a recipe to use it up. He found this one for Ta...
Grilled Chicken Tacos with Spiced Mayo and Avocado Salsa By Mas Eman at 04.00 These Grilled Chicken Tacos with Spiced Mayo and Avocado Salsa are, hands down, my new favorite taco. As soon as I saw them I knew I had to...
Roasted Mushroom Risotto {Review} By Mas Eman at 04.00 I recently received a variety of rice from RiceSelect to sample. One of the samples was an arborio blend with mushrooms. We love risotto aro...
Crunchy Baked Tacos By Mas Eman at 04.00 I love tacos but there was always something about them that made me feel like they wouldn't work for a weeknight. I think it was all the...
Deviled Eggs By Mas Eman at 04.00 I've been making deviled eggs for years but I've never shared my recipe here. It's fairly simple but very, very delicious. I don...
Pasta alla Norcina By Mas Eman at 04.00 Baby Girl loves to watch cooking shows on TV. I'll admit, the first time she told me she wanted to watch Lidia I shed a tear. When we ar...
Goat Cheese and Apple Chicken By Mas Eman at 04.00 Recently I had half a log of goat cheese leftover and I knew exactly what I wanted to make with it. I'd had Nicole's Goat Cheese and...